El Gazebo offers creative seasonal Mediterranean cooking. Fresh, seasonal and great quality products are the basis of chef Christian Rullan’s success. The menu also offers quality meats and super-fresh fish. The restaurant forms part of the five star Gran Hotel Son Net. Meals are served on the terrace in an informal and quiet setting with wonderful views over the Puigpunyent valley. Great food and a relaxed atmosphere are the basis for every meal at El Gazebo.