More about Pied a Terre
One of London’s select Michelin-starred restaurants, Pied a Terre radiates both style and approachability. Beautifully crafted dishes are served in a 2-storey setting that boasts a private dining area and bar.
Not only does the Pied a Terre menu hold rich, daring flavours and premium ingredients, but the dishes themselves are stunningly presented, with real artistic flair. Favourites include loin of Berkshire venison with orange cauliflower and glazed Hereford snails, and poached native lobster with Morteaux sausage and pea and tarragon gnocchi. Pre-theatre and party canapé menus are also available, giving Pied a Terre Charlotte Street a versatile footing to cater for all manner of occasions.
Beautifully crafted desserts at Pied a Terre restaurant utilise fresh fruit, rich in colour and natural sweetness. A well-stocked wine cellar offers a superb range of bottles, with diners welcomed to bring their own for a small corkage fee.
A tranquil setting for inspired cuisine, Pied a Terre London is 3 minutes’ walk from Goodge Street Tube Station.