More about Petrichor at The Cavendish London
Found within a London hotel that dates back as far as 1836, Petrichor at The Cavendish London serves contemporary British cuisine and a great value pre-theatre menu. Overlooking the exclusive boutiques and galleries of Jermyn Street, St. James's and Piccadilly, Petrichor is found on the 1st floor of the Cavendish London hotel.
Championing a commitment to serving premium ingredients, Petrichor London sources from local farmers and producers to create monthly-changing menus of delicious modern British cuisine. Head Chef Glen Padiyar blends hearty, home-cooked flavours and unique culinary flair, with Petrichor menu favourites including rich pigeon and venison terrine with elderflower jelly, or sustainable fish pie with smoked cod loin, shrimps and boiled quail eggs.
Rich, autumnal flavours for dessert include panettone bread & butter pudding with drambuie custard, or mulled wine-poached pear with cinnamon mascarpone. An accomplished wine list at Petrichor Green Park showcases fine vintages, alongside an exclusive selection from the Chapel Down winery in Kent.
Capturing the essence of nature through the setting and cuisine, Petrichor restaurant is set in the deluxe surroundings of The Cavenish Hotel. Green Park Tube Station is a 5-minute walk away.