Beginning its illustrious career as a humble road stall in Loch Fyne, the Loch Fyne company has unveiled a network of around 40 restaurants nationwide. One of its newest additions, in Twickenham, is already a local favourite. Old pine furnishings and wooden floors, combined with marine art and ambient lighting fuse together to create a warm and inviting atmosphere where you can enjoy the best the sea has to offer. You might begin with Salt and Pepper Cornish Squid with a chilli and coriander dressing, followed by Pan-Fried Bream Fillets with rocket pesto and roasted garlic mash for example. Whatever you choose, the selection for seafood lovers is extensive and of obvious quality.
Diner Information:
Style(s):
Brasserie
Average main course:
£12.00
Average three courses:
£32.00
Opening times:
Open from 09:00 to 22:00 Monday to Friday, 09:00 to 22:30 on Saturday, and 10:00 to 22:00 on Sunday.