-
Cuisine & Style:
-
French - Fine Dining
-
Average main course:
-
£15
-
Average cheque:
-
£45
-
Hours of Operation:
-
Monday to Friday, Lunch 12pm-2pm
Dinner, Monday to Thursday 7pm-10pm (7-10:30pm Friday & Saturday)
An esteemed Michelin-starred eatery, Club Gascon epitomises exquisite French fine dining, while the Cellar Gascon Winebar offers over 400 carefully selected wines from the south of France. Based in a former Lyons Teahouse, Club Gascon London oozes charm and timeless elegance.
Innovations on the Club Gascon menu include duck carpaccio with cauliflower cream and sea urchin, Anjou squab pigeon with sweet artichoke and piggy sauce or roasted frog's legs with verbena pearls. The Cellar Gascon Winebar boasts numerous exclusive specially-imported wines and spirits to offer the perfect accompaniment to any dish.
Perfect for gourmet food lovers and connoisseurs, the expert chefs at Club Gascon restaurant have a supreme talent for sourcing the finest seasonal produce. The Club's annexe, Cellar Gascon, specialises in tapas-style regional delicacies and seasonal specials.
Next to Smithfield Market, Club Gascon Barbican serves up an array of French delicacies including La Route du Sel, Le Potager, Les Foies Gras, L'Oceane and Les Paturages. The intimate Cellar Gascon Winebar can also be booked using the BDA reservation tool to the left. Barbican Tube Station is just a 4-minute walk away.