More about No.20 Restaurant @ Sanctum Soho Hotel
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Named Hotel of the Year in the London Lifestyle Awards in 2010, 2011 & 2012, No.20 Restaurant @ Sanctum Soho Hotel showcases high-end British cuisine. A glossy lacquered bar, swathes of bronze leather and glass-clad pillars offer timeless vintage glamour.
Changing with the seasons, the Sanctum menu offers a seamless selection of seasonally-changing recipes from head chef, Matthew Dunn. Enjoy simple British staples finished with a refined twist, like 24-hour slow-cooked rock & roll barbecue beef ribs with sweet chilli coleslaw, or pan-fried whole Dover sole, capers, lemon & parsley brown butter sauce. For dessert, enjoy Pimm's jelly with orange & apples, served with a strawberry, cucumber & mint salsa, or homemade profiteroles with vanilla crème patisserie & warm chocolate sauce.
Perfectly matched to the menu, the No. 20 restaurant wine list offers a top-end selection of international bottles. Trendy cocktail mixes are also served from the Sanctum London bar, and guests can enjoy an edgy take on afternoon tea.
Set in a beautifully converted pair of townhouses, the Sanctum Soho dining room showcases interior design from the expert eye of Lesley Purcell. Oxford Circus and Piccadilly Circus Tube stations are 8 minutes' walk away.