Many people equate Japanese cuisine with sushi, but many of the Japanese restaurants in London offer up so much more. Whilst sushi remains a popular part of Japanese cuisine, there are many regional specialities and a huge mix of ingredients that make Japanese food and cooking styles so appealing.
Hibachi is a famous Japanese grilling technique that incorporates flames, heat and a great deal of skill by the chef. Benihana is one restaurant where diners can witness their food being cooked ...
Rice is a major part of Japanese cuisine, along with noodles, seafood, meat and the more modern yoshoku dishes. Japanese restaurant menus in London also feature the more famous tempura and teriyaki dishes.
Sushi restaurants in London provide Londoners with a delicious and healthy food option. A popular choice, sashimi is also served up at many sushi restaurants. Sushi is a varied style of cuisine with hundreds of variations available. Whether you enjoy thick or thin sushi rolls, seaweed wraps or even sushi with thin slices of omelette, there will be a sushi dish for you.