Taking inspiration from international cuisine, Flavors im Sheraton Frankfurt Hotel Airport crafts unique flavours. The large show kitchen in Flavors restaurant gives diners an insight into the artful preparation.
Local and exotic ingredients are used to craft traditional recipes, as well as exciting new tastes. The Flavors menu offers intense flavours, like triangoli pasta filled with gorgonzola cheese and blossom honey and nut pesto, or sea bass fillet in a tandoori-nage of white wine, shallots and herbs, with braised pak choi vegetables. Lovers of juicy steaks have the choice between rib-eye, fillet, or rump cuts. A tempting range of desserts rounds things off perfectly.
In this modern West Frankfurt restaurant, daily breakfast and lunch buffets are offered, as well as a sophisticated champagne brunch. Family-friendly Flavors also offers a varied selection for kids.
The ICE Rail Station is just 100 metres from Flavors West Frankfurt. Central Kelsterbach is just 8 minutes’ drive away.
ruokailijoista suosittelee tätä ravintolaa
- aamiainen (1)
- business (2)
- illallinen (2)
- isoille seurueille (1)
- lounas (1)
- ylellinen (1)
- romanttinen (1)
- trendikäs (1)
- näköala (1)
24. joulukuuta 2017
Sehr netter Service
17. tammikuuta 2017
Sehr freundliches Personal, gute, leichte Küche
16. huhtikuuta 2016
Ich habe einen guten Ort gesucht, um Freunde zu treffen die einen Stop für ein paar Stunden in Frankfurt hatten. Die Buchung hat sehr gut geklappt. Das Flavor hat für die insgesammt 6 angemeldeten Gäste einen großen Tisch zusammen gestellt. Sogar für die Kleinkinder gabs Kinderstühle, die übrigens um sonst essen durften. Das Frühstücks-Buffet war sehr reichhaltig und sehr gut. Der Service sehr freundlich.
4. heinäkuuta 2015
I booked my reservation to dine at this restaurant before we left the U.S. to visit my daughter in Frankfurt, Germany. My daughter was in Frankfurt for the summer doing an internship for college. My daughter was turning 21 years old on the 4th of July so my husband and I went over to visit her for this special occasion. I put in the comment section when I made the reservation for dinner at Flavors that this dinner was for a special occasion, my daughter's 21st birthday. When we arrived at the restaurant for dinner, the Maitre'D greeted my daughter with "Happy Birthday" and then took us to a table at a window with a view. The table was set with linen table runners and decorative wood carvings in the middle of it (unlike any of the other tables around us). The Maitre'D then brought over Sparkling Champagne for each of us (complimentary from the restaurant). We then ordered our dinner. Before our dinner arrived, the Waiter brought us a complimentary appetizer (a broiled scallop in wasabi sauce). Our dinner arrived shortly thereafter. The dinner, in and of itself, was delicious! My daughter had the tenderloin, I had the Norwegian salmon, and my husband had the salad bar buffet. At the conclusion of the meal, my daughter and I each ordered a dessert from the menu. Again, the desserts were delicious! At the conclusion of our meal when we were about to request the quest check, much to our surprise, the Maitre'D brought a complimentary cake (big enough for about 6 people) to our table. The cake the plate was on had "Happy Birthday" written in chocolate. The Maitre'D also lit a candle at our table so that my daughter could make a wish and blow it out, as is customary in the United States. I would recommend this restaurant to anyone and everyone. They went far and above anything that we expected or anything that we could have asked for. My daughter loved the meal and the special treatment for her birthday. Hats off to Flavors Frankfurt Airport Restaurant for the memories!!!
12. toukokuuta 2011
Ich hätte mir einen ruhigeren Bereich gewünscht, um mit meinem Geschäftspartner offener sprechen zu können. Dieser wurde mir jedoch leider als "geschlossener Bereich" verwehrt.