If there is one of those so-called classic restaurants in the centre of Madrid, Horno de Juan I is one of them, thanks to its excellent traditional Castilian cuisine.
The maximum distinguishing feature of Horno de Juan I and its menu are the grilled meats, especially the suckling pig and the lamb, although the red ox meats are also popular.
There are also traditional Castilian starters such as the garlic soup with ham and egg or the sweetbreads, and fish such as codfish with tomato or baked sea bass.
With a classic atmosphere, style and decoration, Horno de Juan I guarantees quality in its dishes. It is famous among the people of Madrid since the sixties and its location in the heart of Chamberí allows easy access to it from any point of reference in Madrid.