Atrapallada restaurant in Madrid offers market cuisine and Galician gastronomy from a different and very authentic perspective.
Atrapallada restaurant stands out for its cosy and pleasant atmosphere, with different and well-balanced spaces, such as private dining rooms, a luminous terrace and its most classic bar space. All of them are ideal for enjoying and discovering some of the most representative dishes of their cuisine.
Atrapallada’s menu offers classic dishes of Galician cuisine, such as octopus with boiled potatoes or cod empanada, and a multitude of stews, meats, fish, seafood or dishes to share, perfect for groups, business or lunch meetings, etc.
Atrapallada restaurant in Madrid is in the Embajadores neighbourhood, right on Paseo de las Acacias, an enviable place close to very traditional areas of the city, such as La Latina, Arganzuela or, on Sundays, next to the popular Madrid flea market, El Rastro.