Paradís restaurant in the centre of Madrid invites guests to enjoy delicious Mediterranean plates in light, modern interiors.
With the focus on the quality of their raw materials and ingredients used for their preparations, the plates of Paradís stand out for their taste and cooking style, always respecting the purest flavours of the initial ingredient.
Rich in produce straight from the local markets, Paradis Madrid’s menu celebrates simplicity beautifully cooked. Indulge in the freshest Cantabrian anchovies and swordfish tataki accompanied by white asparagus or seasonal vegetables. For something a bit hearter, the squid ink tagliatelle with cuttlefish and lobster tail is to die for.
Restaurant Paradís in Madrid has excellent value set menus also available which are perfect for a quick business lunch or a moment of relaxation between visits to the Prado or Thyssen Museums, both located mere moments away from the restaurant.
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