Ají is the restaurant in Casino Barcelona, which offers top-quality exceptional Peruvian and Japanese cuisine in a truly exceptional atmosphere.
The cuisine of Ají restaurant in Barcelona is managed by prestigious Chef Alejandra Ormeño, who has achieved a fusion of the best Peruvian and Japanese flavours and products to achieve very outstanding and appreciated flavours.
There are more classic dishes on Ají’s menu, such as the papa rellena (stuffed potato) or the tempura de carabineros (large red prawn tempura), but other more original creations can also be found. However, the real essentials are still its sautéed loin, wagyu entrails, sea bass ceviche and sea bass sweat.
To enjoy the best Nikkei cuisine in Barcelona, in a very cosy and elegant setting, Ají restaurant in Casino Barcelona never disappoints its guests.