Molino de San Lázaro is a restaurant located in the Rabal district of Zaragoza, offering dishes that combine traditional recipes with avant-garde cuisine.
Thus, in the menu of Molino de San Lázaro you will find delicacies such as snails, Iberian ham croquettes or roasted pumpkin creamy rice. There is also room for fish and meat, with specialities such as hake with chickpeas and octopus’ tripe or beef meatballs with chilindrón(tomato and pepper sauce) curry.
From Monday to Friday there are two menus that they call formulas and that allow you to choose a starter and a main course to enjoy a complete meal at a more affordable price, in order to try different things not on the menu.
In addition to the attractiveness of its cuisine and its menu, note that Molino de San Lázaro is a restaurant located in a historic building from the 18th century that also allows you to eat on a cosy terrace or in a dining room with views of the city centre that reflect the perfect silhouette of the Basilica del Pilar in Zaragoza.
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