The menu is available every day of the week for both lunch and dinner.
Présentation du restaurant
Hélène Darroze at The Connaught is elegance personified. Experience the finest in bespoke dining from the stunning Pierre Yovanovitch interiors to Hélène’s personally tailored menus, reflecting the best seasonal British produce with a creative French twist and shaped around you.
The Chef’s Table at Hélène Darroze at The Connaught is just the place you want to be for a ringside view of the skill and precision of their kitchen. Talk to the chefs as they cook and enjoy one-of-a-kind service while you witness superlative culinary creativity first-hand.
For a more personalised dining experience, embark on a journey of exploration of The Connaught wines at The Sommelier’s Table. Led by your private sommelier and accompanied by perfectly matched, Michelin-starred dishes, this is a truly bespoke dining experience.
Exceptional by any standard, Hélène Darroze at The Connaught in London is just 7 minutes’ walk from Bond Street Tube Station.
de clients recommandent ce restaurant
- pause goûter dans l'après-midi (11)
- en plein air (2)
- petit-déjeuner (3)
- affaires (31)
- avec les enfants (6)
- dîner (74)
- divertissement (6)
- en grand comité (4)
- déjeuner (73)
- luxe (78)
- dîner privé (26)
- romantique (59)
- trendy (10)
- bon rapport qualité-prix (17)
- les vues (3)
12 mars 2020
16 février 2020
The food was good but keeping price equals we have eaten better in other London restaurants. We also found the service a bit too fast at the beginning and struggled to find time to read the menu and the wine line without feeling a bit pressed to make our order.
26 décembre 2019
Menu boxing day, très classique avec produits nobles et délicieux mais qui manque de fantaisie et d originalité, dommage... Prix des vins au verre très cher qui rend la note élevée.
16 décembre 2019
Excellent but very expensive.
12 novembre 2019
Amazing experience, delicious food, generous, excellent wine
9 juillet 2019
A fabulous experience from walking through the door to leaving. The staff were friendly helpful and knowledgeable. Lunch was leisurely and we had a cocktail in the bar beforehand. The meal was exquisite. I had the lobster , duck and chocolate. My companion had Foie gras Gurnard and rhubarb . We shared the deserts and I preferred the rhubarb to the chocolate, but that was a personal choice. The accompanying wine was delicious. What a birthday treat !! One I hope to replicate next year.
6 juillet 2019
We celebrated our 10th Anniversary and we had an unforgettable experience. The menu was intriguing from the way it was presented to the mixture of ingredients that it was proposing. We chose some unusual dishes and some traditional. The meal was fantastic.
14 juin 2019
Fantastic value for money
2 juin 2019
Interesting to choose the menu from the marble balls , so tasty tender lobster, of course good services.
1 juin 2019
I loved the foie gras. The wine was excellent and I enjoyed the solitary gamoe to chose from the menu
A La Carte Menu from 5 courses at £120 per person
Weekday Lunch Formula at £65 per person
New! Lunching at The Chef's Table at £65 per person
New! March Dinner Formula at £65 per person (3 courses, 2 matching wines, water, tea/ coffee)
Français554mLe Comptoir Robuchon
Français792mLes 110 de Taillevent - London
Européenne Moderne668m28-50 Wine Workshop & Kitchen