A relaxed, inviting space inside The Nottingham Belfry Hotel, The Lawrence Restaurant serves a gourmet menu of seasonal British flavours and subtle international twists alongside a polished wine list of international vintages.
The Lawrence Restaurant menu has been crafted to utilise the best British produce from all across the country, starting off with fresh seafood options like the steamed mussels in a garlic and white wine sauce. Gourmet takes on homestyle favourites include the signature pie flight, with mini versions of steak and ale and chicken and ham pies served with butter and cream mash, while vegetarians can enjoy Mediterranean twists like the pumpkin ravioli.
Succulent steaks from the grill at The Lawrence Restaurant in Nottingham are served alongside juicy burgers, while for pudding there are treats like sticky toffee pudding, and rhubarb crème brûlée.
A classic, comfy restaurant to sample wholesome seasonal dishes, The Lawrence Restaurant at The Nottingham Belfry is an 18-minute drive from the centre of Nottingham.
gasten bevelen dit restaurant aan
- afternoon tea (1)
- ontbijt (4)
- zakelijke (2)
- diner (5)
- luxe (2)
- private dining (1)
- romantisch (2)
- trendy (1)
- waarde (3)
26 oktober 2019
We had dinner included in our package . I don't think you can fault the staff for being kind and smiley but the service is very " hit and miss". We were in the restaurant for 3 hours and all we had was a main course . We didn't get to desert! They kept forgetting to bring. the menu . Its bit like Fawlty towers really . my main course and wine choices were not available . Wine is expensive . All we had was a burger in the end . More like a 3 star really . The Asian slaw was probably shop bought and had spring onions in it, that's it !! Maybe needs more staff and stick to being a 3 star.
17 augustus 2019
Food is still very good but this was our 4th visit to the Nottingham Belfry and it’s always been a QHotel. We believe the hotel is in transition to become part of The delta group. After dinner , which we waited almost an hour for, we requested coffee in the lounge and was told we couldn’t have coffee (it was 11.00pm) because the coffee machine was automatically cleaning itself. Enough said. The staff were generally helpful but the room cleaning/replenishing was not. Overall in our opinion after visiting 8 other QHotels, this is the first time we have seen a deterioration in the standards.
16 augustus 2019
We had a lovely day and this was a treat for my daughter, and they bought a little extra cake with strawberry’s out to us whilst we was drinking our coffees which was a very nice little touch overall food was ok x
3 augustus 2019
Felt the choices didn’t represent the price or ambience. Lots of burgers and steaks but would have liked more delicate and lighter dishes such as pasta/ risotto etc. Veggie choice quite poor. However the staff were very accommodating
25 mei 2019
Dinner in The Lawrence restaurant was lovely. Fast friendly service. Also had breakfast in the same restaurant, that was amazing, fresh food and great choice on the buffet. We also had afternoon tea in the Oaks bar. However, i made this booking in advance and they had no recollection of this so they rushed to make it, didn’t ask what sandwiches we wanted so got 6 tuna that we didn’t like. The scones were really hard and dry. Cakes weren’t a great choice. Really disappointed with the afternoon tea and wasn’t worth the money.
14 december 2018
The welcome was fantastic, very helpful and warm. Main course of lamb was absolutely terrific. The only gripe I have is the sticky toffee pudding tasted burnt and the sauce was crispy ! Regards
10 november 2018
Dining experience was lovely. Had a slight issue with table booking as they never recieved the booking but had us seated in no time. Service was slightly slow with taking order and recieving drinks but the food was quick and lovely
15 augustus 2018
The chef clearly knows what he's doing, we had a Sour Dough Bread with two dips to star, one was a concentrated beef gravy, the other was 'Beef Butter' … OMG I have never tasted anything like it, could have eaten a bucket load! Amazing stuff, I want the recipe.