This offer is available from August 25, 2019 until December 31, 2021, subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service.
Présentation du restaurant
Dating back to the 17th century, the Grill at Hotel Flitwick Manor is a stunning example of British rural tradition. Inside, its candlelit restaurant has won 2 AA Rosettes, and offers views out onto the terrace and the stunning grounds.
Using fine fresh seasonal ingredients, the 2 AA Rosettes-awarded Grill menu effortlessly mixes British and European dishes. The changing a la carte boasts dishes like pan fried scallops or black pudding crumbed scotch egg to start and poached Scottish salmon or rosemary marinated lamb rump for a main. A sumptuous traditional Sunday lunch is another excuse to dine here.
A tempting dessert menu draws things to a close at this restaurant in Bedford, while the well-stocked cellar features a cherry-picked list of world wines, beers, champagne and soft drinks. Freshly brewed teas and coffees are also on offer.
A perfect setting for traditional British afternoon tea and Sunday lunch as well, the Grill at Hotel Flitwick Manor is a 3-minute drive from Flitwick Rail Station.
de clients recommandent ce restaurant
- pause goûter dans l'après-midi (1)
- petit-déjeuner (3)
- dîner (4)
- déjeuner (1)
- luxe (1)
- dîner privé (3)
- romantique (3)
- bon rapport qualité-prix (1)
- les vues (1)
5 mars 2020
My husband and I had the most wonderful experience at Hallmark Hotel Flitwick Manor. The dinning room was intimate and the table was set beautifully. We loved our meal. The timing of our dishes was perfect and the food was top notch. While all of this was lovely it pales in comparison to the staff. They were professional, accommodating, attentive and welcoming. We could not have been more pleased with our experience.
15 juin 2018
An excellent and relaxing experience with attentive staff. Good very good
13 mars 2018
good selection top food
30 juin 2017
Menu was different, a chef willing to experiment.
27 mars 2017
Booking service was good. Reception at Hotel was good. Service at the Hotel was good. Facilities at the Hotel were good. The food at the Hotel was good. One very disappointing feature was , having been given the fairly limited Menu and ordered , the service returned to tell me there was no more lamb and could I reselect from the Menu. With a limited selection of meat I had to select a steak which required payment of a supplement. Very disappointed at there not being a full selection and very disappointed at then being charged a supplement.
Sunday Lunch menu £25.00 per person
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