Marco Pierre White Wheeler's of St. James's - Liverpool

(8 opiniones)
Pullman Liverpool Kings Dock, Liverpool, North West England, L3 4FP
Carnes, BBQ, Marinera

Media

Plato principal: 17 GBP
Gasto en comida: 34 GBP

Descripción

Showcasing classic seafood dishes with signature twists, Marco Pierre White Wheeler’s of St. James’s Liverpool offers a varied menu based on ‘the world’s oldest and finest fish brand’. The location on the UNESCO World Heritage waterfront brings a historical element to this refined seafood eatery.

The Marco Pierre White Wheeler menu centres on the highest quality seafood, including an excellent oyster offering. Start off with the three-oyster florentine, or indulge in gourmet selection of MPW’s English charcuterie. Sample seafood classics such as fish pie or fish cakes, or tuck into one of the 35-day aged steaks. Wheeler’s Liverpool offers vegetarian and vegan menus as part of its merge between historical and modern dishes.

Set next to the Arena and Convention Centre, Wheeler's of St. James's Liverpool is perfect for urban dining. The afternoon tea is another popular choice, incorporating internationally inspired cakes and herbal infusions.

Marco Pierre White Wheeler’s is a 6-minute drive from St. James Street Train Station.

Opiniones de clientes para Marco Pierre White Wheeler's of St. James's - Liverpool
3,5
(basado en 8 opiniones)

75%
de los clientes recomiendan este restaurante

  • Comida
  • Bebidas
  • Ambiente
  • Servicio
  • Calidad/Precio
  • Situación

Recomendado para

  • té de la tarde (2)
  • al aire libre (1)
  • desayuno (2)
  • negocios (1)
  • cena (4)
  • grupos grandes (1)
  • almuerzo (2)
  • lujo (1)
  • comida privada (1)
  • romántico (1)
  • a la moda (1)
  • económico (1)
  • vista (1)
  • Por Mark L desde Liverpool
    24 de febrero de 2020

    Good food

  • Por Joe M desde Liverpool
    14 de febrero de 2020

    That was the worst dining experience we have ever had to start with we were left at the front desk while the waiter was on the computer. Left for an age to see if we wanted a drink, then when she came over she did not know what drinks they had so she had to go back the bar and ask, by this time we had been in the restaurant for 30 mins still no drink. The starter came out, avocado and crab it said, what it did not say was the crab was a purée, a very watered purée, I may I add, it came along with bread and butter the dish was shocking. Then back to the drinks, not once did the service come back to the table to ask us did we need refreshments and the took an age to get to us. The waiter brought out 3 plates for the starter 1 each and the oyster plate which all three did not fit on the table so she just plonked it down in the middle, it was actually balancing on our two starter plate, she just said “oh well” and walked away. Then the main course came we ordered the steak it came with chips onion rings. The chips were still green and under cooked, the steak was so fatty the best part was the sauces. They did not even provide steak knives only for us pre ordering our deserts we would have just left. The desserts come out I ordered the cheese board it said accompanied with crackers no crackers turned up ???? Even on the way out we said thank you and goodnight which was ignored by staff. Overall the staff were so under trained and under prepared, they smashed 3 plates around the restaurant while we was there the atmosphere and music choices for a valentine meal was shocking the waiters did not know how to conduct a service SHOCKING For the price £115 it was shocking Marco Pierre white should be ashamed to put his name to this only for being out with my wife I would have complained at the time

  • Por David K desde Liverpool
    14 de diciembre de 2019

    This restaurant is over hyped, the food was expensive, and very underwhelming The restaurant manger, couldn't even be bothered to come over himself to deal with the complaint of a cold lobster (freezing)

  • Por Michael C desde Liverpool
    26 de octubre de 2019

    First time visit. Service was excellent and staff were very polite and professional. Food was excellent, quails eggs to start followed by a fillet steak cooked to perfection.

  • Por Grahame N desde Liverpool
    1 de septiembre de 2019

    The overall experience was very good - we ate there twice and found the staff really helpful and friendly and the food very good. Unfortunately we found the menu selection limiting and on both occasions one of us chose a starter from the set menu and a main from the a l carte. It seems the accounting system finds that difficult to manage. On both visits we took advantage of the wine offer (buy two glasses and the bottle is on us). However, our first visit cost us £60+ and the second £80+! Same bread, wine, one £25 two course offer and one a la carte starter (soup) plus one main from the set menu. On this occasion the offer main was the steak night offer for which we were fully charged - without any 'free glass of wine' . Needs sorting out.

  • Por Rita P desde Derby
    6 de mayo de 2019

    Great meal great value and wonderful service thanks

  • Por Sheila M desde Liverpool
    8 de marzo de 2018

    Friendly waiters good food and a pleasant atmosphere.

  • Por Aaron S desde Manchester
    22 de diciembre de 2017

    I liked the turkey but I didn't like the pumpkin soup

Restaurant Location Map
Marco Pierre White Wheeler's of St. James's - Liverpool
Pullman Liverpool Kings Dock, Liverpool, North West England, L3 4FP

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