Abuelo
26 Southampton Street, Covent Garden, London, London, WC2E 7RS Australsk, Søramerikansk , Økologisk, Vegetar, Vegansk, Glutenfri, Lokale Matretter, Argentinsk, Brunsj, Fusjon
















Gjennomsnittlig
Åpningstider
Beskrivelse
Abuelo in buzzing Covent Garden serves fusion cuisine in a cosy, welcoming farm house-style setting, bringing together South American and Australian-influenced family recipes on an all-day menu. Featuring organic, homemade dishes along with speciality coffees and teas, savour the likes of chorizo and halloumi waffle, truffle mushroom toastie or an asado burger.
93%
av gjester anbefaler denne restauranten
Anbefalt for
- afternoon tea (4)
- uteservering (3)
- frokost (9)
- business (1)
- børnevenlig (1)
- middag (1)
- lunsj (10)
- eksklusiv (1)
- romantisk (2)
- trendy stemning (4)
- verdi for pengene (3)
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28. oktober 2020
Disappointing brunch, charging over £12 for one pea fritter and poached egg on what tasted just like bottled siracha sauce, described on the menu as a chutney. Staff too busy texting behind the counter to wonder if the food was okay. Coffee was good but probably best for a takeaway.
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17. oktober 2020
Really good meal - The place itself is small, but the food was great
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1. oktober 2020
Great food and lovely staff
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30. september 2020
Ordered an oat latte and the fig, mascarpone and honey toast. AMAZING. New favourite brunch place in London.
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27. september 2020
I am a regular customer of Abuelo and every time I am more than satisfied with both food and service. This time as quell, I was pleasantly impressed as usual with the excellent quality and care of the staff.
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22. september 2020
Delicious beautifully presented food, Attentive friendly staff and cute decor.
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5. september 2020
Nice location in Covent Garden, outdoor tables also available. Food was lovely and the staff is friendly.Recommended!
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31. august 2020
Lovely food, looks as good as it tastes!
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31. august 2020
Great place, loved the menu and the atmosphere!
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25. august 2020
Hi, overall, the food is good, but the bread is a bit dry and hard to cut into pieces.