Dette tilbud er tilgængeligt fra 14. december, 2019 indtil den 31. december, 2020, hvis der er ledige borde, som vises i booking interfasen. Tilbuddet udelukker service og inkluderer moms.
The 1 AA Rosette-awarded restaurant at the Villiers Hotel offers the finest modern British cuisine with a seasonally changing menu, featuring high quality and locally sourced ingredients. Dine inside in a cosy setting matched with a hearth and log fire, or enjoy the outdoors on the courtyard terrace in summer. The Dukes Bar and Restaurant at the Villiers Hotel maintains the original features of an old coaching inn with flagstone floors and wooden beams.
af gæster anbefaler denne restaurant
30. december 2019
We had afternoon tea in the Laura Ashley tea room at Villiers hotel as a celebration for our wedding anniversary. It was our first visit to the recently opened tea room. Overall I would say we were rather disappointed with the experience. We felt the afternoon tea was over priced for what we had. there were two finger sandwiches each, very small scones served with jam and clotted cream in ready portioned glass jars and a selection of cakes. I would expect the jam and clotted cream to be served in individual dishes and it would have been ni e to have a tea strainer. The staff could have been more attentive in ensuring guests had enough tea as both we and others in the restaurant had to ask for more tea. On a positive the room is well decorated but there needs to be a bit more attention given to making guests feel special as afternoon tea is a treat on a special occasion.
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