Mere om May The Fifteenth
Winner of Time Out's Best New Local Restaurant 2012, May The Fifteenth evolved from The Abbeville Kitchen in Spring 2015. It maintains all of The Abbeville Kitchen's principles, serving a daily changing European menu using seasonal British produce. May The Fifteenth is open for dinner Tuesday to Sunday, lunch from Wednesday to Sunday and breakfast on the weekends. It has a great drinks list focussing on smaller wine producers, excellent beers and classic cocktails as well as a fine wine list. This elegant bistro dining room offers views out onto the bustle of neighbouring Abbeville Road, and has outdoor seating.